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Camping

A Fork in the Trail, camping recipes, Laurie Ann March, Wilderness Press, camp chili, camping dinner recipe

Friday Foods – Chili con Carne

December 4th, 2015 | by tanya

This chili from A Fork in the Trail is delicious served with cornbread, biscuits, or toasted tortillas.  Chili con Carne Makes 3-4 servings [&hellip



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