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Camping A Fork in the Trail, peanut butter tortilla wrap, camping recipes, cast-iron recipes, Laurie Ann March, Wilderness Press, camp dessert

Published on April 3rd, 2015 | by tanya


Friday Foods – Apple Peanut Butter Wrap

Kids and adults alike will enjoy this fast and fun lunch from A Fork in the Trail.

Apple Peanut Butter Wrap

Makes two servings

1⁄2 cup peanut butter

1⁄4 cup dried apples

1/8 cup dried blueberries

1/8 cup sunflower seeds

2 10-inch wraps

At Home

Package everything separately in ziplock bags or leakproof containers.

At Camp

Mix the fruit, seeds, and peanut butter together and spread it on the wraps. Roll them up.

About the Author

is a Jersey girl living in Birmingham who loves to run far and eat lots.

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